“Can a consumer-paid subscription model replace commission-based delivery apps as the primary marketing channel for independent restaurants?”
SLOeats is a hyper-local restaurant deals membership app launched in 2022 by two Cal Poly grads in San Luis Obispo. Instead of the DoorDash/UberEats commission model (~30% to restaurants), SLOeats charges consumers a $9/month membership fee and gives partner restaurants free marketing plus BOGO deals to drive dine-in traffic. The company remains tiny (2 employees) and geographically focused on a single college town — no embedded finance ambitions beyond subscription billing.