“Can a legacy luxury restaurant brand scale a multi-continent hospitality empire while maintaining brand integrity across fine dining, nightlife, and daylife verticals?”
Founded in 1998 in London as a single upscale Cantonese restaurant, Hakkasan expanded globally through licensing and owned venues across Europe, the Middle East, Asia, and North America. The group grew into a multi-brand luxury hospitality operator spanning fine dining, nightlife, and daylife. Following Tao Group Hospitality's acquisition, the combined entity operates internationally under brands including Hakkasan, Yauatcha, Ling Ling, TAO, OMNIA, and Marquee, with Hakkasan Holdings, LLC serving as the US operating entity.